Merck Goat Dewormer, 125ml

Worm Removal and Control for Livestock

Gastrointestinal parasites, such as stomach and intestinal worms, can pose a significant challenge for livestock owners. Effective management strategies are crucial to maintain the health and productivity of goats, beef cattle, and dairy cattle.

For Goats: The primary stomach worms of concern in goats are Haemonchus contortus and Teladorsagia circumcincta. To remove and control these adult stomach worms, the recommended dosage is 5 mg/kg (2.3 mg/lb.) of body weight. It is important to note that goats must not be slaughtered for food within 6 days following this treatment.

For Beef and Dairy Cattle: Cattle can harbor a variety of intestinal worms, with over ten different kinds being susceptible to the same treatment. The recommended dosage for the removal and control of these worms is also 5 mg/kg (2.3 mg/lb.) of body weight.

By adhering to these dosage guidelines and treatment protocols, livestock owners can effectively manage the burden of stomach and intestinal worms in their herds. This not only promotes the overall health and well-being of the animals but also ensures the safety of the products derived from them, such as meat and dairy.

It is crucial to consult with a veterinarian or livestock specialist to determine the most appropriate course of action for your specific herd or flock. They can provide guidance on the selection of effective deworming products, the proper administration of treatments, and the implementation of comprehensive parasite control strategies.

Additionally, it is important to consider the potential development of resistance to certain dewormers. Rotating the use of different classes of anthelmintic drugs and implementing sustainable grazing management practices can help mitigate the risk of resistance and ensure the long-term effectiveness of worm control measures.

In summary, the removal and control of stomach and intestinal worms in livestock, particularly goats, beef cattle, and dairy cattle, are essential for maintaining the health and productivity of these animals. By following the recommended dosages and treatment guidelines, and working closely with veterinary professionals, livestock owners can successfully manage these parasitic challenges and safeguard the quality and safety of their agricultural products.

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